David Schramm, Utah State University assistant professor and Extension family life specialist, recently received the Western Region Excellence in Extension Award for his commitment to programs in lifelong learning and contributions to improving communities.
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Although Thanksgiving is typically the kickoff to the holiday shopping season, more and more people are taking a different path. Rather than spending Black Friday in traffic, long lines or in a crowded store, many are choosing to forego the sales and head outdoors instead.
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The Utah State University Extension Food $ense (SNAP-Ed) program has undergone a broadening of focus and a name change. The new name, Create Better Health, more fully reflects how the program has grown from a simple nutrition education program into a comprehensive program that reaches low-income populations to help improve nutrition, health and overall lives.
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In late November and early December, many Utahns head to their local Christmas tree grower or tree lot to make this year's selection. Proper selection and care for a live tree once it is home can provide for a happier and safer holiday season.
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