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Phone
435-752-6263

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Hours
Monday - Friday
8:00 a.m.- 5:00 p.m.

What is USU Extension?

With offices covering Utah's 29 counties, Utah State University Extension provides research-based community education, resources and programs in the areas of agriculture and natural resources; business and community; food, health, and wellness; home, finance, and relationships; and 4-H and youth.

Water Wise Resources

Find information through website, webinars, and factsheets on how to be effective and efficient with your water use this year. These resources cover a wide variety of topics on being conservative with water use, such as lawn watering, drip irrigation, drought tolerant gardens, and more!

Become a Master Food Preserver!

Do you enjoy the art and science of food preservation and canning? Are you interested in updating your skills? If so, this training is just for you! It can be taken as a series or in parts by your topics of interest.

You will learn the latest information on food safety, freezing food, freeze drying, pickled foods, canning acidic and low-acidic foods, canned pie fillings, and more!

June 13-16 | 8AM-4PM
Green Canyon High School
$140 for full series | $35 for single day

Sign up today for either the full series or a single day!

Create Better Health Newsletter

Check out our Food Fun and Reading Newsletters to learn how to eat healthier by including all of the food groups. We include kid friendly recipes, and activity pages to help you get in the habit of creating better health for you and your family!

How We Can Help

USU Extension offers expertise and pertinent information specific to the needs of our county

Cache County Agriculture

News

Noxious Weeds and Hay

As we approach the winter season, those of us who have been working hard planting, irrigating, and harvesting crops, are welcoming a small break. On top of the care and time that goes into field crops, managing noxious weeds is another thing that a lot of...

Interseeding Legumes Into Existing Pasture

By interseeding legumes into an existing pasture, you are increasing the amount of available nitrogen in your pasture system. This means less fertilizer has to be utilized each year, and pasture quality and yield increases.

See All News

Publications

Research

Fortifying Farms and Ranches Against Weed Invasion

Although there is a lot of truth to the above statement, anyone who has made a living in agriculture on a farm or ranch would probably agree that the list of certainties could easily be expanded to include weeds. Since the time of the earliest U.S. settle...

Spring Garden Series

This spring series of garden-related classes and workshops are sponsored by USU Extension. Each workshop will offer participants a hands-on educational experience that is sure to help any backyard hobbyist become a better gardener. Classes held February - May. Reserve your spot today!


Virtual Workshops:

Cache Gardeners Almanac Bookmark

Click the image below to view the bookmark!

The Gardener's Almanac - Timely Tips for the Yard and Garden

USU Extension Pocket Gardener

Click below for more information!

Pocket Gardener

Pressure Canning Lid Testing Days

Our pressure canning testing days are Monday through Friday of each week. Mondays are free, Tuesday-Fridays there will be a $5.00 charge (cash or card accepted). No appointment is necessary. Call our office with any questions, 435-752-6263.

We have cooking appliances available for renting!

Items for rent are $2.00 per weekday for each.

  • Food Dehydrator
  • Pressure Cooker
  • Food Strainer
  • Dutch Oven
  • Water Bath Canner

Class Topics

  • Nutrition
  • Health and Wellness
  • Food Preservation
  • Emergency Preparedness (Food Storage, Water Storage, 72 Hr. Kits, etc.)
Contact Jenna Dyckman to schedule a class to be taught for your organization. Classes can be taught to children, youth, adults, and seniors.

Current Programs

Children/Youth
  • Supermarket Spy
    • Visit Lee's Marketplace for a fun scavenger hunt while grocery shopping 
Adults
  • Become a Master Food Preserver!
    • June 13-16 | 8AM-4PM
    • Green Canyon High School
    • $140 for full series | $35 for single day

Sign up today for either the full series or a single day!



Publications

Follow us on Instagram at @USUHealthyLiving
For more information visit, extension.usu.edu/nutrition/

USU Extension Cache County Contact Information

Directory
4-H
State 4-H
Logan
Blake Clark
shooting sports
Extension
Cache County
Blake Clark

Blake Clark

4-H Outdoor Education Coordinator | Cache County

(435) 797-0112

blake.clark@usu.edu

Cache County
expert
Extension
homeandcomm
nutrition county
Directory
Jenna Dyckman
healthwellness
Jenna Dyckman

Jenna Dyckman

Extension Assistant Professor | Cache County

435-752-6263

jenna.dyckman@usu.edu

Courtney Freeze
Cache County
Directory
Extension
horticulture
Jaydee Gunnell
Directory
Cache County
expert
gardening
Extension
carrots
ag-nat
JayDee Gunnell

JayDee Gunnell

Extension Professor | Horticulture | Cache County Director

(435)-752-6263

jaydee.gunnell@usu.edu

Cache County
Directory
Extension
Bailey Horton
Bailey Horton

Bailey Horton

4-H Program Coordinator | Cache County

435-919-1337

bailey.horton@usu.edu

Cache County
Dana Iasbarrone
Extension
Directory
Dana Iasbarrone

Dana Iasbarrone

Staff Assistant | Cache County

dana.iasbarrone@usu.edu

Cache County
Rachel Jensen
Directory
Extension
Rachel Jensen

Rachel Jensen

Marketing Assistant | Cache County

rachel.h.jensen@usu.edu

Directory
aware staff
health and wellness
Cache County
Timothy Keady
health equity
Extension
mentalhealthteam
heart
aware northern
healthwellness
homeandcomm
Box Elder County
Timothy Keady

Timothy Keady

Professional Practice Extension Assistant Professor | Health and Wellness | HEART Initiative

435-752-6263

tim.keady@usu.edu

Directory
Extension
Jenny Kearl
Cache County
Jenny Kearl

Jenny Kearl

Program Coordinator | Cache Makers | Cache County

(435)-915-6253

jenny.kearl@usu.edu

USU Extension Cache County Events

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