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Food and Nutrition Recources
Nutrition Articles
Ensuring Adequate Vitamin D Intake Among Infants and Children
Many people in the United States, including children, do not get enough vitamin D in their diet’s. In fact, about 52% of children have low levels of vitamin D in their blood.
Added Sugars: What You Need to Know
Why and how to limit added sugar in your diet, what it is, and where to find it.
Almond Whole Wheat Toaster Waffles
I love this recipe because ithas a great nutty flavor and crisp, light texture. Itreally sticks with me!The whole-wheat flour meansI am getting plenty of fiber and phytochemicals. The almond flour adds a wonderful nutty flavor, and some healthy fats, prot
Apple Cinnamon French Toast
This fruity take on a breakfast classic is ideal for Sunday morning breakfasts with the family or a weeknight breakfast for dinner. Try using a thick sourdough or whole grain bread that will absorb the egg mixture extra well.To mix it up, try different to
BBQ Chicken Lettuce Wrap
Forego the high-calorie hamburger buns with this BBQ chicken recipe! Lettuce leaves give the entree a simple, light, and fresh taste. The chopped cashews bring out the extra crunch in the dish, and the fresh pineapple paired with the BBQ sauce lends an is
Baby-Led Weaning: An Approach to Introducing Solid Foods to Infants
Baby-Led Weaning (BLW) is a safe and effective alternative to the traditional method as it introduces solid foods in a way that respects an infant’s autonomy, provides supplemental nutrition, and promotes healthy weight and eating behaviors (Rapley 2015).
Body Image in Adolescence
This fact sheet addresses risk factors and protective factors in order to help adolescents navigate this critical time frame.
Boost the Benefits with Beans
Replacing fats with bean puree can reduce calories, fat, and cholesterol while adding nutrients.
Breastfeeding or Formula Feeding: A Mother’s Choice
Deciding how to feed an infant is a decision that should be made by a mother and her family. The benefits of exclusively breastfeeding an infant for the first six months of life are well established (World Health Organization [WHO], 2017); however, it may
Chocolate Zucchini Brownies
This hybrid of zucchini bread and homemade brownies will get even the pickiest of eaters to ask for seconds. The mild and adaptable taste of zucchini is perfect to blend into a dark, thick brownie. Also the batter is perfect for tasting because there are
Controlling Blood Glucose Levels Through Diet
Individuals with diabetes can better manage their blood glucose levels by changing the amount of fiber, protein, and fat they eat regularly. This article will discuss these three components of food in detail and will provide suggestions for recipes to he
Curried Chicken Salad Sandwich
Most store-bought chicken salads have lots of mayonnaise, making them high in calories. This low-calorie alternative is made with plain Greek yogurt. You won’t even be able to tell the difference!
Dairy in Your Child's Diet
For many people, a healthy and well-balanced diet includes foods from all the food groups. The dairy group is especially important for children and youth because of the high amounts of protein, calcium, and vitamin D that are used to build strong bones an
Diabetes Education Resources
Many educational resources are available for you and your family that address a wide variety of diabetes topics.
Diabetes and the Holidays
Dealing with diabetes symptoms during the holidays can be frustrating. This article provides practical tips to help you better manage your symptoms while enjoying the holiday season.
Does Healthy Eating Cost More?
Decisions regarding food choices are based on a variety of factors including cost, taste, convenience, and availability. Many people feel that nutritious foods cost more than foods high in calories and low in important nutrients. In an effort to save mone
Recipes
Almond Whole Wheat Toaster Waffles
I love this recipe because ithas a great nutty flavor and crisp, light texture. Itreally sticks with me!The whole-wheat flour meansI am getting plenty of fiber and phytochemicals. The almond flour adds a wonderful nutty flavor, and some healthy fats, prot
Apple Cinnamon French Toast
This fruity take on a breakfast classic is ideal for Sunday morning breakfasts with the family or a weeknight breakfast for dinner. Try using a thick sourdough or whole grain bread that will absorb the egg mixture extra well.To mix it up, try different to
BBQ Chicken Lettuce Wrap
Forego the high-calorie hamburger buns with this BBQ chicken recipe! Lettuce leaves give the entree a simple, light, and fresh taste. The chopped cashews bring out the extra crunch in the dish, and the fresh pineapple paired with the BBQ sauce lends an is
Chocolate Zucchini Brownies
This hybrid of zucchini bread and homemade brownies will get even the pickiest of eaters to ask for seconds. The mild and adaptable taste of zucchini is perfect to blend into a dark, thick brownie. Also the batter is perfect for tasting because there are
Curried Chicken Salad Sandwich
Most store-bought chicken salads have lots of mayonnaise, making them high in calories. This low-calorie alternative is made with plain Greek yogurt. You won’t even be able to tell the difference!
Frozen Yogurt in a Bag
This recipe is a great family activity where everyone can get involved! Once the bags are ready to shake, have everyone sit in a circle (outside is best because the bag might drip water). Take turns having each person shake the bag and passing to the next
Hearty and Healthy Pasta Bowls
In this wholesome recipe, fresh vegetables combine with high-protein ground beef to create a hearty, yet healthy take on a classic pasta-sauce combination. Whole grain pasta is used in place of an enriched macaroni product so your family receives all of t
Mahi Mahi Tacos
Don't like fish, but want the health benefits? Here is an easy and fresh fish recipe for people who don't like fish. Feel free to experiment with the toppings and adjust it for your family.
Mexican Street Corn Salad (Esquites)
We offer a simple take on this classic Mexican street dish, called Esquites. Our recipe eliminates a lot of calories by substituting plain Greek yogurt for mayonnaise. Try adding chili powder, paprika, or crushed red pepper for extra kick!
Orange Chicken
Our light take on the popular restaurant entrée is bursting with flavor. Pan fried chicken is paired with freshly squeezed orange juice, ginger, garlic, green onions, and a small amount of brown sugar to create a more savory version of this popular dish.
Restaurant Style Pico de Gallo
Love the pico de gallo that is served with chips at your favorite Mexican restaurant? With this simple recipe, you can easily make it for your family at home! Serve it with any number of dishes including, but not limited to tacos, fajitas, burritos, enchi










