What NOT to Store!

  • Home Canned Butter, especially unsalted, canned butter. (Why - unsalted canned butter has NO protection from botulism, slated, home canned butter has no science-based process to can safely)
  • Petroleum jelly covered raw eggs. (Why - there is No protection from microbial contamination.  This is a major foodborne illness risk)
  • Milled Grains (Whole wheat flour, Cornmeal, Cereal, Granola) (Why - quality deterioration)
  • Oily Grains or Seeds (Nuts, Brown rice, Pearled barley, Sesame seeds) (Why - quality deterioration)
  • Home canned Quick Breads (why - these foods are not safe for home canning)
  • Add to this list (email your suggestions)