WATER: Storage and Emergency Use
Category: Food and Nutrition > Food Preservation
Publication ( 73.36 KB )
Language: English
Author(s): Carolyn Washburn, Family and Consumer Science Agent; Deloy Hendricks ; Ronda H. Olsen, Family and Consumer Science Agent; Brian Nummer, Extension Food Safety Specialist
Call Number: FN/FoodPreservation/2006-01pr
Published: August 2006
Language: English
Author(s): Carolyn Washburn, Family and Consumer Science Agent; Deloy Hendricks ; Ronda H. Olsen, Family and Consumer Science Agent; Brian Nummer, Extension Food Safety Specialist
Call Number: FN/FoodPreservation/2006-01pr
Published: August 2006
Description: Gives information on storing water for emergencies including amount of water to store, containers, treatment,where to store, and emergency sources.
Note: These publications are a portion of the publications available at the master page.
