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    Uintah County Office Information

    Phone:
    435-781-5452

    Physical Address:
    328 East 200 South
    Vernal, UT 84078
    Map to Location
     


     
     
     
     
     
     
    Mailing Address:
    152 East 100 North
    Vernal, UT 84078
     
     
     
     
     
    Hours:
    Monday - Friday 8:00 a.m. - 5:00 p.m.  

    Faculty & Staff

    Boyd KitchenBoyd Kitchen

    County Director

    Agriculture and 4-H Youth Programs

    Faculty

    435-781-5455 | Cell: 435-828-5454 | boyd.kitchen@usu.edu

    Areas of Expertise:

    • Crop Production
    • Irrigation Management 
    • Healthy Ranges
    • 4-H and Youth
    • Beef Production
    • Horticulture
    • Pest Management

    Traci Frost

    4-H Coordinator

    435-781-5452 | Cell: 435-828-4046 | traci.frost@usu.edu 

    ashleyAshley Stegeman

    Family and Consumer Sciences Coordinator

    435-781-5452 | Cell: 605-695-7667 | ashley.stegeman@usu.edu 

    Nikki Long 

    Extension Secretary

    435-781-5452 | Cell: 801-388-5404  | nikki.long@usu.edu 

    Boyd KitchenSuzanne Prevedel, M.Ed.

    Family and Consumer Sciences

    Faculty

    435-781-5452 | Cell: 435-823-3429 | suzanne.prevedel@usu.edu

     

    Suzi has been gardening, and raising pets and livestock with her family in the Uintah Basin since 1987, and enjoys being part of the local food scene.

    Areas of Expertise:

    • Family Health and Wellness
    • Nutrition and Cooking
    • Food Safety Manager Certification 
    • Home Food Preservation
    • Food Safety 
    • Family Finance 
    • Food Sense (SNAP-Ed)
    • Roosevelt Farmers Market