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What protein content should my stored wheat have?

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A

A protein content of 12 percent and above is most desirable. More information on types of wheat (hard red, hard white, soft red, etc.) can be found in FN-371 Home Storage of Wheat. http://extension.usu.edu/files/publications/publication/FN_371.pdf

Posted on 13 Sep 2006

Pauline Williams
Family & Consumer Sciences and 4-H Agent, Salt Lake County

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