Ask a Question
Notify Me On Question Update
Email this Question
do ants eat one another?
Rate This FAQ
Sometimes, probably. Food preferences vary among ant species, season, and environment. Here are some links to good, trustworthy information about ants:
Submit Your Suggestion
Other Questions In This Topic
- You have some history on the popularity of apples?
- When can I cut back my tulips and other spring bulbs?
- The last few years, I have had persistent grass growth in my vegetable garden. I till the area each fall and spring, and pull out and discard all the vegetable plants. For the first couple of months, its easy to control the weeds and grass, then about 2/3 of the way through the summer, the grass starts to take over. By the time I pull out the plants in the fall, I practically have a lawn underneath them. Now that everything is pulled up, should I spray Round-up or another grass killer on the entire garden area? Or is there a better way to control the grass?
- Moved to a new location in Riverton and started a garden. This spring I added compost and steer manure. The garden is watered using secondary irrigation. The leaves on the beans, corn, and strawberries turn yellow with a burned look on the outer edges of the leaves and then the plant dies. The tomatoes and melon plants all seem to be doing well. Any idea's?
- Is there some place in the Salt Lake area where I can donate my garden snails? I read that thrushes and ducks (along with many other critters such as beetles, which I don't want to introduce into my garden) will eat snails. I know I could kill the snails using a variety of methods, but it seems like somebody (not me!) might like to eat them. Ideas?
- When can I plant peas? Should the peas be soaked before planting them?
- Tomato tutorial
- I still have a lot of green tomatoes on the vine but it looks like frost is getting the better of them (the vines, not the fruit yet) the past few nights. I plan on using the tomatoes for Chili Sauce. If I pick the green tomatoes are they going to ripen inside? Is there a better way to get them ripened to use for chili sauce?