Ask a Question
Notify Me On Question Update
Email this Question
What can I store water in?
Rate This FAQ
Store water in food safe containers. The containers can be glass, plastic, or stainless steel. Any plastic container that was previously used for food such as pop bottles or juice bottles can be used after they are thoroughly cleaned. Milk jugs are food safe, but the seams may split over time. Chlorine bleach bottles contain an anti-static agent and are NOT recommended for water storage.
Submit Your Suggestion
Other Questions In This Topic
- Where should I put my food storage?
- I used the approved recipe for canning apple pie filling, including leaving a 1 inch headspace. However, after taking out the jars I noticed that filling had bubbled up out of the jars during processing. The lids seem sealed, but how can I be sure they are safe? Should I have left a larger headspace than 1 inch???
- Can you use canned food such as soups and vegetables past their use by date and if so how far past can you use them. How long does home canned fruits keep their nutional value?
- Can I store wheat, sugar, flour or other products purchased in 25 pound bags in a rubbermaid container? I am looking for space efficient ways to store bulk grains and legumes.
- I grew up eating green beans which were pressure-canned at home. When my mother heated them for a meal, she brought them to a boil then removed the lid and let them boil for at least a minute with the lid off. She said this was necessary to be safe. Is it necessary or was that just something passed down from before pressure canning was available?
- All of the recipes I can find for canning green beans require a pressure canner. Is there a safe way to can green beans using a boiler canner?
- How much water should I store?
- how do I store fruits and vegetables?