Question
Are there master gardeners in the Millcreek Township area?
Answer(s)
Master Gardeners are volunteers for the Extension Service. First started in Washington State University in 1972, Extension Agents trained willing and experienced gardeners who provided education and advice, extending research based science advice to the public. The Master Gardener program is in every state associated with their land-grant university and Extension Service. Utah State University Extension began Master Gardener training in the early 1980s based on the model from Washington State. The Master Gardener Volunteer programs are trained and coordinated by USU Extension county offices. In Salt Lake County, we have volunteer programs throughout the county, and though we have 200 Master Gardeners on the roster, many of them are "alumnae" who have gone through the training but are no longer actively volunteering. There are no specific projects in Millcreek and personal information due to privacy issues cannot be release regarding home addresses of Master Gardeners. Active Master Gardeners volunteer at approved Master Gardener projects. To see some of these projects, click on this link http://extension.usu.edu/SaltLake/htm/horticulture-gardening/mgprogram/mastergardenerprojects
Master Gardener projects are selected based on the following criteria:
The criteria include:
Educational for Master Gardeners
Educational for Public
Cooperative Partners working together with Master Gardeners
Advancing Utah State University Extension Horticulture Education mission
Providing Service to Salt Lake County communities
Goals of the project meet USU University Extension goals
Sustainable projects that take into consideration, water wise management and Integrated pest management (reduce use of chemicals)
For general information about the Master Gardener program in Salt Lake County, click on the following link http://extension.usu.edu/SaltLake/htm/horticulture-gardening/mgprogram
Other Questions In This Topic
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- We tilled our garden and planted peas and lettuce about three weeks ago. Nothing has come up yet. We were talking to our neighbor yesterday, and he told us that about 30-40 years ago, in a fit of vexation, the former owner spread an industrial strength soil sterilizing chemical on the area in which we planted our garden. He further explained that weeds have only started to grow in that area in the past 5-10 years. This information has caused my wife to give up on trying to cultivate this area. Should we give up? What can we do to amend the soil in this area?
- A PORTION OF MY BACKYARD IS VERY SHADY AND THE GRASS LOOKS SPARSE AND UNHEALTHY. ANY SUGGESTIONS ON WHAT TO DO TO MAKE IS LOOK GOOD AND HEALTHY AGAIN?
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- Someone told me not to use cherry tomatoes in my spaghetti sauce due to inadequate acidity. If I pressure can the sauce and it also includes zucchini, onion, eggplant and fresh herbs, could it not also include some quantity of cherry tomatoes as part of the mix? I like to use up excess veggies in my sauce.
- I have an 8 year old Norway Spruce. It has a section at the base where the needle grow is restricted and the stems look whitish. The rest of the tree has green plush growth and it is about 12 ft high now. It had this problem when I brought it home from the nursery but I thought it would snap out of it. What is this and is there anything I can do?
- I have a small strip (about 1-1 1/2 feet) in front of my brick house that needs to be separated from my front lawn. I would like to put bricks or something to keep the grass from coming through. What would you suggest to use to separate the two areas? What would you suggest to plant?

