Ask a Question
Notify Me On Question Update
Email this Question
When the calories are listed on a food product, is that "as is" being unprepared or is that prepared? For example, bacon might list a 2 slice portion at 100 calories?
Rate This FAQ
Submit Your Suggestion
Other Questions In This Topic
- Is there a way to can something that has cooked eggs in it (like lemon curd) and store it safely, unrefridgerated, like bottled jam. (Not just storing it for 2-3 weeks in the fridge.)
- Do you have tips to help prevent dehydration?
- Do I need to use soap and water to clean fresh fruits and vegetables?
- I was wondering how long to cook a 15 lb beef roast in the oven & at what temperature. Do I need to add water? Cover with foil? Any ideas would be greatly appreciated.
- Can I have my pumpkin and eat it too?
- Do you have tips on how I can use cranberries during the holidays?
- What is the nutritional value of pickled vegetables and how much vit C etc is saved?
- Do you have a safe tomato salsa recipe that incorporates green peppers?