Question
Q
Do weevil turn into moths? If not where would moths come from in my food storage room? and how do you get rid of them?
Answer(s)
A
Weevils are small beetles. Moths have a caterpillar stage, but are not weevils. Weevils are common grain infesting pests. Store grain in plastic buckets with dry ice or oxygen absorbers to kill live weevils or moths. If there are eggs, they won't be killed during that treatment. They can be killed by retreating the grain with dry ice of oxygen absorbers at a alater date. This publication http://extension.usu.edu/files/foodpubs/fn371.pdf can help give more details.
Other Questions In This Topic
- How much water should I store?
- Can I freeze pears as a way to store them. I freeze my peaches in wedges and use them for smoothies. Can I do the same for pears?
- Is it safe to bottle butter? I went to a class and they said it was "canning butter" yet we didn't process it.
- Where should I put my food storage?
- I know that I should add lemon juice to bottled tomatoes and tomato juice, but my husband hates sour stuff. Is there an alternative that isn't sour? Is there a recipe for 'V8' that is more palatable?
- Can you tell me what the adult form is for the weevil that I find in my flour and pasta?
- I have a question about my pressure canned sliced peaches. I cold-packed sliced peaches covering them with a light syrup. Following instructions I packed them with 1/2 inch headspace and poured the liquid to 1/2 inch headspace. However, the peaches floated up so that they were not covered by the liquid during processing. I did run a wooden spatula down the sides of the jars and seemed to get all air bubbles out of the jar. I processed in the pressure canner according to instructions at 10 PSI for 10 minutes. When I removed the jars the liquid was boiling and there seemed to be a lot of air bubbles around the fruit. The jars were already sealed when I took them out of the canner after waiting 10 minutes after the pressure seal dropped. The liquid is down considerably - looks to be about 1 1/2 to 2 inches and the peaches are floating. There are air bubbles and air pockets. The seal is fine. Are these peaches safe?
- How do I keep insects out of stored grain?

