To register for the Food Safety Manager's Certification Course, fill out the registration form on this website: http://extension.usu.edu/foodsafety/htm/fsmc 

The registration form includes directions about how much it costs, and where to send the form and the payment. Once you send in the form, someone will be in contact with you over email.

When you are ready to take the exam, call our office, at (435) 738-1140.

For more information regarding the FSMC Course, go to:  http://extension.usu.edu/foodsafety/htm/fsmc