Date: January 25, 2001
ASK A SPECIALIST (A weekly question/answer column)
WITH THE INCREASE IN COST OF UTILITIES HOW CAN I CONSERVE ENERGY USE?
Answer by: Leona K. Hawks, Utah State University Extension Housing Specialist
(Second in a two-part series)
Here are more inexpensive, energy-efficient measures you can use around your home to reduce your energy bills by 10 to 50 percent and at the same time save energy and reduce air pollution.
Dishwashing
Run dishwasher only when full.
Turn off the dishwasher during the drying cycle and allow dishes to air dry.
Don’t run hot water continuously while washing or rinsing dishes by hand.
Laundry
Wash only full loads of laundry.
Use water no hotter than necessary for adequate soil removal and sanitation.
Use cold water for rinsing clothes.
Use good laundry techniques to obtain satisfactory results in one washing process.
Avoid over-drying in the dryer.
Vent the dryer to the outside.
When using the dryer, use the automatic setting that determines when clothes are dry and shuts off the dryer.
Line dry garment and household items when practical.
Use the dryer efficiently. Avoid drying one or two items at one time. Dry consecutive loads.
Remove items when dryer stops to avoid unnecessary wrinkling which requires pressing.
Clean the lint filter after each load.
Minimize ironing by choosing garments with easy care requirements.
Cooking and Baking
Never use the oven or cook top as a room heater.
Use oven to capacity. Cook more than one dish or one meal at a time.
Use a cooking utensil that fits the electric unit or gas burner.
Use tight-fitting lids on cooking utensils when appropriate.
Reduce heat to lowest setting possible to maintain necessary cooking temperature when using surface units or burner.
Use small appliances for cooking, baking and toasting. They are often more efficient than the range for small amounts.
Preheat oven only when necessary. Do not preheat longer than needed to attain required temperature.
When cooking with electricity, turn off the oven, surface units or burners shortly before food has completed cooking.
Do not be an “oven peeper.” Each time you open the oven door, you lose heat.
Locate cooling appliances away from a heat source such as the range, hot air register or direct sunlight.
Refrigeration-Refrigerator and Freezer
Avoid opening door or holding it open unnecessarily.
Vacuum grills and evaporator coils to keep clean.
Defrost as needed.
If cold air is leaking around door, have door adjusted or gasket replaced.
Recreation and Entertainment
Turn off the TV, radio or stereo when no one is really watching or listening.
Disconnect an instant-on TV when you are not going to be using it regularly.
Spend vacations closer to home.
Use shop or hobby equipment efficiently.
Personal Care
Take short showers instead of full tub baths.
Don’t let the water run unnecessarily while you shave, brush your teeth or wash your hair.
Turn off personal care appliances after each use.
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Direct column topic questions to: Donna Falkenborg, Utah State University Extension, 4900 Old Main Hill, Logan, UT 84322-4900. Phone 435-797-1363; fax: 435-797-7873; email: donnaf@ext.usu.edu.
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