Most of these recommended books can be found in your library.
They are not available for loan from Utah AITC. You can find more
in-depth descriptions and can order most of these books from web
sites like amazon.com
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| Family
& Consumer Science |
Cooking Up World History (
Click
to see image)
Grades 6-10
Any study of world cultures or history can be enlivened by experiencing
the foods of those peoples. Through foods, students appreciate the
differences, as well as the commonalities, among peoples. Further,
they strengthen their reading, math, cooperative, and problem-solving
skills as they determine how to prepare, adapt, and serve a recipe.
Teachers who regularly cook in the classroom find that cooking often
is the highlight of a unit of study. This book provides teachers
with recipes, research suggestions, and resources appropriate for
culinary explorations.
Author: Patricia C. Marden. Printed by Teacher Ideas Press.
ISBN: 0-7613-0354-5
Everybody Bakes Bread (
Click
to see image)
Grades 3-11
A rainy-day errand introduces Carrie to many different kinds of
bread, including chapatis, challah, and pupusas. Includes recipes.
Author: Norah Dooley. Printed by Carolrhoda Books, Inc.
ISBN 087614864X
Genetically Modified Food (
Click
to see image)
Grades 5-10
Introduces the science behind and to the issues surrounding the
production of food using genetic engineering. The book, by Nigel
Hawkes, is divided into chapters and looks at what genes are, how
they can be modified, and the wider environmental and health implications
of GM food and farming.
Author: Nigel Hawkes. Printed by Copper Beech Books.
ISBN: 0761311548
Farm Facts (
Click
to see image)
Grades K-12
This 26 page booklet presents colorful charts, graphs and agricultural
facts. New lesson plans make Farm Facts a usable resource in your
classroom.
First booklet
free from Utah AITC. Contact
"Educating
About Agriculture" for additional copies.
Heartland (Click
to see image)
Grades K-11
Evokes the land, animals and people of the Middle West in poetic
text and illustrations.
Author: Diane Siebert. Printed by Harper Collins Publishing.
ISBN: 0690047304
Lazy B: Growing up on a Cattle Ranch in the American Southwest
(Click
to see image)
(Teacher Reference Book)
Deep in the granite hills of eastern Arizona in 1880, H.C. Day
founded the Lazy B Ranch, where U.S. Supreme Court Justice Sandra
Day O'Connor and her brother Alan spent their youth, a time they
recall in this affectionate joint memoir. "We belonged to
the Lazy B, and it belonged to each of us," write O'Connor
and Day. This fascinating glimpse of life in the Southwest in
the last century recounts an important time in American history,
and provides an enduring portrait of an independent young woman
on the brink of becoming one of the most prominent figures in
America.
Author: Sandra Day O'Connor.
Printed by Random House Trade Paperbacks.
ISBN: 0812966732
World Farming (Click
to see image)
Grades 5-11
This book is a valuable learning tool and reference about agriculture
around the world. Full color diagrams, illustrations, and photographs
along with hands on activities and a very complete glossary.
Author: M. Bramwell. Printed by Usborne Publishing Ltd., Usborne
House.
ISBN: 074600737X
Desert Plants of Utah, Mountain Plants of Northeastern Utah,
& Common Native Trees of Utah (
Click
to see image)
Grades 4-12
These books are Utah State University Extension publications that
are excellent resources for any teacher looking for more information
about native plants. Every plant listed on the state core exam can
be found in these books. Either a photograph or detailed line drawing
is shown with information about where the plant is found (elevation,
soil type, etc.) and any additional information that might be useful
in a classroom.
You can purchase from your local County Extension office.
These
books can be viewed in their entirety on our web site. To find the
plant you are looking for, go to the book index.
Ancient Agriculture (
Click
to see image)
Grades 6-10
This book, written by Michael and Mary B. Woods, details ancient
technology as it progresses from foraging to farming. The story
of agriculture is the story of human civilization. Without agriculture,
humans would not have settled in towns and cities. They would still
be roaming from place to place to find food. There would be no civilization.
Ancient cultures left a rich legacy of agricultural knowledge and
technology. This book tells the story of their contributions.
Author: Michael and Mary B. Woods. Printed by Runestone Pr.
ISBN: 0-8225-2995-5
Barn (
Click
to see image)
Grades 1-11
The barn is a tale of change over time. The barn experiences numerous
generations of people and their cultural traditions. An excellent
resource for showing how communities, cities and people adapt to
changes in the land and technology.
Author: Debby Atwell. Printed by Houghton Mufflin.
ISBN: 0395785685
Chronicle of America: Colonial Times 1600-1700 (Click
to see image)
Grades 5-8
This book, written by Joy Masoff, takes you on a journey back
in time and see what life was really like in America's past. See
what was eaten, worn, and lived in during the 1600-1700s. This
book contains photos from living historical museums to illustrate
text about life in America in the 17th century. Native American,
African, and European people's lives are examined in this excellent
book of American history.
Author: Joy Masoff. Printed by: Scholastic Reference.
ISBN: 043905107X.
Cooking Up World History (Click
to see image)
Grades 6-10
Any study of world cultures or history can be enlivened by experiencing
the foods of those peoples. Through foods, students appreciate
the differences, as well as the commonalities, among peoples.
Further, they strengthen their reading, math, cooperative, and
problem-solving skills as they determine how to prepare, adapt,
and serve a recipe. Teachers who regularly cook in the classroom
find that cooking often is the highlight of a unit of study. This
book provides teachers with recipes, research suggestions, and
resources appropriate for culinary explorations.
Author: Patricia C. Marden. Printed by Teacher Ideas Press.
ISBN: 0-7613-0354-5
Creative Discoveries - World Agriculture (Click
to see image)
Grades 3-10
This book contains interesting facts and pictures about agriculture
products and processes all over the world. Great for studying
geography and countries. Among other things, learn how chocolate
is made from cocoa beans, where salt comes from, and how potatoes
are grown. This great book is complete with a supplement filled
with quizzes, fascinating facts, games, and ideas for activities.
Author: Laurence Ottenheimer. Printed by Creative Education.
ISBN: 0-88682-952-6
Eating the Plates (Click
to see image)
Grades 3-8
A fascinating account of the Pilgrims' eating habits, customs,
and manners. A great book to bring the Pilgrims to life.
Author: Lucille Recht Penner. Printed by First Scholastic.
ISBN: 0590469754
Epitaph for a Peach (Click
to see image)
Grades K-12 (Teacher Reference Book)
This tale about four seasons in the life of a California farm,
where the quest to rescue a peach becomes a tribute to the family
and to passion for one's work. The story of David Mas Masumoto's
Sun Crest peaches begins on the day he turns the bulldozers away
from his orchards and vows to give himself one year to find a
viable market for the fruits of his labor. This book will enable
teachers to get an emotional glimpse of a lifestyle connected
directly to food, land & people.
ISBN: 0-06-251024-X
Esperanza Rising (Click to see image)
Grades 5-11
Esperanza Ortega, a member of Mexico's elite land-owning class, immigrates to California in the 1930s with her mother after her father is murdered by bandits. Working as a migrant farm laborer, Esperanza experiences a growing awareness of class and ethnic tensions. Winner of the 2001 Pura Belpre Award, the author describes Esperanza's strong feelings for the land through the use of beautiful metaphors and imagery. Following the seasons of the harvest, the title of each chapter bears the name of fruits gathered by Esperanza and her compadres while working in the migrant fields. The novel is richly woven with historic events (Mexico's post-revolution era, the movement of Dust Bowl victims and the struggles for migrant farm worker reform) and introduces the reader to Spanish words and Mexican traditions.
Author: Pam Muñoz Ryan Publisher: Scholastic Press
ISBN: 043912042X
Farm Facts (Click
to see image)
Grades K-12
This 26 page booklet presents colorful charts, graphs and agricultural
facts. New lesson plans make Farm Facts a usable resource in your
classroom.
First
booklet free from Utah AITC. Contact "Educating
About Agriculture" for additional copies.
Guns, Germs, and Steel (Click
to see image)
Grades 6-12 (Teacher Reference)
This book is for teacher reference only. A great look at how human
societies around the world have developed. Diamond offers an account
of how the modern world was formed and is full of lessons for
our future. Teachers will enjoy reviewing the development of ancient
cultures, civilizations and how their interactions have created
our current civilizations and standards of living.
Author: Jared Diamond. Publisher: W. W. Norton.
ISBN: 0393317552
Hands-On Pioneers (Click
to see image)
Grades 3-11
This 80-page book includes games, crafts, and historical background
and stories. It is divided into 4 sections: 3 activity sections
and the pattern pages. The activity sections begin with double-page
photographs of museum artifacts. You can modify the patterns to
express your individuality. Have fun while learning about the
pioneers with 21 easy craft activities. Stunning photographs of
unique pioneer relics link these projects with those of the past.
These true stories and children's activities will enhance the
teaching moment.
Author: Yvonne Young Merrill. Printed by: Desert Book Company
ISBN: 1573450855
If the World Were a Village (Click
to see image)
Grades 7-Adult
There are currently more than six billion people on the planet!
This enormous number can be difficult to grasp, especially for
a child. But what if we imagine the whole world as a village of
just 100 people? In this village 22 people speak a Chinese dialect,
20 earn less than a dollar a day, 17 cannot read or write, and
39 are under 19 years old. In a time when parents and educators
are looking to help children gain a better understanding of the
world’s peoples and their ways of life, If the World Were
a Village by David Smith offers a unique and objective resource.
By exploring the lives of the 100 villagers, children will discover
that life in other nations is often very different from their
own.
Author: David J. Smith. Printed by Kids Can Press.
ISBN: 1550747797
If you lived in... Colonial Times (Click
to see image)
Grades 5-8
This book tellls you what it was like to live in the New England
colonies during the years 1565 to 1776.
Author: Ann McGovern. Printed by Scholastic.
ISBN: 0-590-45160-X
Immigration, Migration and the Industrial Revolution
(Click
to see image)
Grade 5-8
This easy to read 24 page book describes how inventions such as
the cotton gin transformed America from an agricultural country
to an industrial one, and led to both problems and opportunities.
Author: Tracee Sioux. Publisher: Rosen Publishing Group.
ISBN: 0823989984
In the Three Sisters' Garden (Click
to see image)
Grades K-12
This new educational guide is exceptional for integrating Native
American legends while learning about the importance of the "Three
Sisters" crops. The lessons are based around a legend and
incorporate social studies, literature, and science. An easy resource
to utilize when teaching early American traditions.
The Irish Famine: The Birth of Irish America (Click
to see image)
Grades 5-8
This book is designed to answer specific questions students may
have about the Irish Famine. The book examines important events,
explores causes and effects, covers different interpretations
and sources of information, and discusses the idea of turning
points in history. It contains eyewitness accounts and contemporary
views, a time line summarizing important dates and informative
pictures and diagrams of the famine. A great reference book.
Author: Tony Allan. Printed by Heinemann Library
ISBN: 1-58810-077-4
The Knights of Labor and the Haymarket Riot (Click
to see image)
Grade 5-8
This easy to read 32 page book examines the early history of America's
labor movement in the nineteenth century, particularly the fight
for an eight-hour work day, and its effects on American business
and workers. The book concludes with great glossary, web site,
and index pages.
Author: Bernadette Brexel. Publisher: Rosen Publishing Group.
ISBN: 0823940284
Lazy B: Growing up on a Cattle Ranch in the American Southwest
(Click
to see image)
(Teacher Reference Book)
Deep in the granite hills of eastern Arizona in 1880, H.C. Day
founded the Lazy B ranch, where U.S. Supreme Court Justice Sandra
Day O'Connor and her brother Alan spent their youth, a time they
recall in this affectionate joint memoir. "We belonged to
the Lazy B, and it belonged to each of us," write O'Connor
and Day. This fascinating glimpse of life in the Southwest in
the last century recounts an important time in American history,
and provides an enduring portrait of an independent young woman
on the brink of becoming one of the most prominent figures in
America.
Author: Sandra Day O'Connor.
Printed by Random House Trade Paperbacks.
ISBN: 0812966732
Nory Ryan's Song (Click
to see image)
Grades 5-8
Life is hard for poor Irish potato farmers, but 12-year-old Nory
Ryan and her family have always scraped by... until one morning,
Nory wakes to the foul, rotting smell of diseased potatoes dying
in the fields. And just like that, all their hopes for the harvest--for
this year and next--are dashed. Hunger sets in quickly. The beaches
are stripped of edible seaweed, the shore is emptied of fish,
desperate souls even chew on grass for the nourishment. As her
community falls apart, Nory scrambles to find food for her family.
Meanwhile, the specter of America lurks, where, the word is, no
one is ever hungry, and horses carry milk in huge cans down cobblestone
streets. Young readers may have heard of the Irish Potato Famine,
but they won't truly understand it until they meet Nory.
Author: Patricia Reilly Giff. Printed by Scholastic Inc.
ISBN: 0-439-32949-3
Out of the Dust (Click
to see image)
Grades 4-11
This novel is a journal detailing the life of a young girl living
during the Dust Bowl. The book is written in the unique style
of free verse poetry and gives the reader a deep sense of the
feelings that were experienced during this period of American
History.
Author: Karen Hesse. Printed by Scholastic Inc.
ISBN: 0890376195
Right Here on This Spot (Click
to see image)
Grades 3-11
Right here on this spot, where today Grandpa drives a tractor
in his cabbage field, Indians in ancient times lit their campfires,
chipped stone into tools, and then moved on. The moon rose and
set over the field, season followed season, trees grew into a
forest, and settlers came from across the ocean to clear the land
again and make a new home. And one day, years later, a Union soldier
crossing that field lost a button . . . Grandpa was digging a
ditch when he found that button. Deeper in the ditch he discovered
an arrowhead and the bones of a strange beast...In graceful words
and striking pictures, the book chronicles the changes the centuries
bring to one field and offer young readers a vivid slice of history.
Author: Sharon Hart-Addy. Printed by: Houghton Mifflin Co.
ISBN: 0395730910
Seedfolks (Click
to see image)
Grades 2-11
A realistic view of inner city diversity, while creating a sense
of togetherness. It is a compelling story about a group of people
who learn to help each other in a community garden. An excellent
demonstration of developing cross-cultural understanding.
Author: Paul Fleischman. Printed by Harper/Collins.
ISBN: 0064472078
Seeds of Change, Five Plants That Transformed Mankind
(Click
to see image)
Grades 7-12 (Teacher Reference)
Look at history in a different light. See how quinine, potatoes,
sugar cane, cotton, and tea plants influenced history.
Author: Henry Hobhouse. Printed by Harper and Row.
ISBN: 0060156317
Seeds of Change, The Story of Cultural Exchange after 1492
(Click
to see image)
Grades 6-10
The events of 1492 began one of the most profound cultural interchanges
in history. The Columbus voyages and those that followed sowed
seeds that dramatically changed life in two worlds previously
unknown to each other. The book discusses the contributions of
the horse, the potato, corn, sugar and new diseases. This book
is based on research for the National Museum of Natural History,
Smithsonian Institution's, exhibit Seeds of Change, and developed
in association with the National Council for the Social Studies
(NCSS).
Author: Sharryl Davis Hawke, James E. Davis, J. Davis Hawke
Printed by: Pearson Learning
ISBN: 0-201-29419-2
Survival in the Storm (Click
to see image)
Grades 4-11
In a strong Dear America series book, Grace Edwards uses her journal
to tell the story of a year (1935) in the Texas Panhandle town
of Dalhart during the days of the Dust Bowl. Centered on a 12-year-old's
perspective of home and school, chores and friends, Grace's diary
reveals in graphic detail what life was like when farms failed,
families went hungry, and children died from dust pneumonia because
no rain fell.
Author: Katelan Janke. Printed by: Scholastic
ISBN: 0-439-21599-4
Tomatoes, Potatoes, Corn, and Beans (Click
to see image)
Grades 4-10
In this fascinating story of the many foods first grown in the
Americas, the author describes how each one was used by Native
Americans, how the foods then made their way to other parts of
the world, and the new ways of preparation that have been developed.
Author: Sylvia A. Johnson. Printed by Simon and Shuster Children's.
ISBN: 0689801416
Weslandia (Click
to see image)
Grades 2-11
Wesley suffers rejection from classmates until he puts his school
lessons to use and founds his own civilization. His innovations
include a perfect tie-in for second and third graders learning
about goods and services in the community and how those products
create jobs and influence development.
Author: Paul Fleishman. Printed by Candlewick Press.
ISBN: 0763600067
Worms Eat My Garbage (
Click
to see image)
Grades 7-12 (Reference Book)
This book is a how-to-guide to vermicomposting, using worms in a
composting system. This easy to follow instruction booklet, complete
with drawings, will teach you everything you need to know about
creating a composting system that uses worms as composting agents.
Author: Mary Appelhof. Printed by Flower Press.
ISBN: 0-942256-10-7